Valrhona
Dulcey Valrhona 250 g
|
In stock
Valrhona Dulcey Valrhona 250 g
€11.35
|
Reference: 18678
Velly Spray's snow-white velvet spray provides a matte, velvety finish on entremets, yule logs, and small cakes. Formulated with colored cocoa butter , it deposits a thin white layer that coats the surface of the dessert while allowing its shapes and textures to show through.
One can is enough to spray approximately 8 desserts of 20 cm.
Product information
Its snow-white hue is ideal for minimalist creations, light-colored desserts, or winter-inspired decorations. It can also serve as a base to highlight colorful decorations or create a contrast with elements made of chocolate, fruit, or bolder colors.
The spray is applied to a dessert that has been previously frozen . The cold surface allows the sprayed cocoa butter to solidify and quickly create the characteristic velvet effect. This is a particularly practical solution for achieving a smooth, professional finish without having to prepare a mixture of cocoa butter and coloring yourself.
Spray onto the entremets, yule log, or small cake that has been previously frozen , so that the cocoa butter solidifies on contact with the cold surface and creates a velvet effect. FT 13438
Read carefully before use to ensure you use a velvet spray correctly: https://cook-shop.fr/blog/bien-utiliser-un-spray-velours/
Note: If the nozzle becomes clogged, do not hesitate to rinse it under hot water.
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