• Decora Red Velvet Spray 100 ml

Decora Red Velvet Spray 100 ml

Decora

Reference: 18509 | DLUO : 31/08/2027

Decora red velvet spray for glamorous entremets and spectacular desserts

Decora red velvet spray brings an intense, elegant, and ultra-professional finish to your entremets, mousses, yule logs, and frozen desserts. Thanks to its cocoa butter-based formula, it creates a magnificent, even velvet effect on cold surfaces with a refined and modern texture. A simple spray and your dessert instantly takes on the look of a priceless Parisian window display creation. Humans are very sensitive to the color red applied to sweet objects. Biologically, it seems irreversible.

Its vibrant red hue is ideal for:

  • Valentine's Day desserts
  • red fruit dessert
  • raspberry creations
  • Christmas logs
  • cherry or apple trompe l'oeil
  • festive desserts
  • high-end modern pastry shop

The velvety finish immediately gives depth and sophistication to pastry creations.

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€9.20
(€92.00 litre)
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Product information

A professional velvet effect that's easy to achieve

The cocoa butter in the spray ensures excellent adhesion to frozen or very cold surfaces. The application remains even, resulting in a smooth, velvety feel with a stable and elegant finish.

The red velvet spray is perfect for:

  • modern desserts
  • individual foams
  • semifreddos
  • Italian ice cream
  • yule log pastries
  • domes and spheres
  • fruity trompe-l'oeil

The result instantly gives desserts a professional look.

A perfect red color for elegant and festive desserts

Decora red is particularly stunning:

  • raspberry desserts
  • strawberry creations
  • modern Christmas logs
  • apple or cherry trompe-l'œil
  • romantic desserts
  • festive pastries

Combined with green, yellow, or chocolate sprays, it creates particularly realistic and sophisticated visual effects. And honestly, the moment a velvety red dessert arrives on a table almost always provokes that strange collective silence where everyone hesitates between aesthetic admiration and a primal craving for sugar.

Usage tips

For optimal results:

  • Use on a very cold or frozen surface
  • Shake well before use
  • Spray from about 20 cm away
  • Apply in thin, even layers.

Cocoa butter immediately creates a velvety effect upon contact with cold.

Features of Decora velvet spray

  • Volume: 100 ml
  • Cocoa butter-based coloring spray
  • Professional velvet effect
  • Intense red color
  • Smooth and durable finish
  • Ideal for entremets and frozen desserts

A spectacular finish for your pastry creations

Decora red velvet spray makes it easy to transform a classic dessert into a modern and elegant creation with a finish worthy of the finest patisseries. Just a few sprays are enough to achieve a spectacular result without any complicated equipment. One can, a touch of chill, and suddenly everyone thinks you've mastered haute pâtisserie. A strange civilization, but effective.

Read carefully before use to ensure you use a velvet spray correctly: https://cook-shop.fr/blog/bien-utiliser-un-spray-velours/

Note: If the nozzle becomes clogged, do not hesitate to rinse it under hot water.