• Tanariva 33% - Valrhona Milk chocolate beans 3kg @

Tanariva 33% - Valrhona Milk chocolate beans 3kg

Valrhona

Reference: 13136

Tanariva Milk chocolate beans 33% cocoa, Valrhona .

Tanariva is a pure Madagascar chocolate. It offers a balanced aromatic profile of tangy flavors, softened by pronounced milky and caramel notes.

Pairs well with grapefruit, mandarin, orange and raspberry; coffee, star anise and vanilla, salted caramel.

The chocolate nibs allow for easy product measurement, faster melting, and simplified crystallization. With their comfortable grip, precise dosing is achieved without unnecessary movements: it's clean and practical.

Available to order - 1 week lead time

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Tanariva Milk chocolate beans 33% cocoa, Valrhona .

Origin: Pure Madagascar

Cocoa content: 33% minimum

- Chocolate making: Molding, Chocolate bars
- Pastries: Ganache, biscuits, mousse, decorations
- Ice cream shop: Sauces, ice creams and sorbets
- Usage advice (tempering): Melt at 45-48°C, crystallization at 27-28°C, working at 29-30°C.


Ingredients : Sugar, cocoa butter, whole milk powder, cocoa beans from Madagascar, skimmed milk powder, natural vanilla extract, emulsifier (soy lecithin), natural vanilla flavoring. May contain traces of nuts, egg protein, and gluten.

3kg bag

Certified Kosher - Kashroute downloadable in the Download tab.

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