• Millot 74% - Valrhona Organic Dark Chocolate Beans 3kg @
  • Millot 74% - Valrhona Organic Dark Chocolate Beans 3kg @

Millot 74% - Valrhona Organic Dark Chocolate Beans 3kg @

Valrhona

Reference: 15594 | DLUO : 31/08/2027

Millot 74% - Valrhona Organic Dark Chocolate Beans 3kg

Millot chocolate reflects the intensity of Madagascar's pristine nature, through the strength of its acidic and bitter flavors and its notes of fruit and cocoa nibs.

The first 74% organic couverture chocolate made with cocoa sourced from a single plantation in Madagascar: Millot. It's crafted with a minimal number of ingredients: cocoa, cocoa butter, and cane sugar. No vanilla or lecithin. This simple recipe results in a raw chocolate that delivers a delightful burst of flavor, whether enjoyed on its own or used in recipes.

The chocolate nibs allow for easy measurement of the product, faster melting, and simplified crystallization. With their comfortable grip, precise dosing is achieved without unnecessary movements: it's clean and practical.

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€133.75
(€44.58 kilo)
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Product information

Organic dark couverture chocolate (minimum 74% cocoa, pure cocoa butter).

Cocoa content: 74% minimum

- Chocolate making: Molding, Chocolate bars
- Pastries: Ganache, biscuits, mousse, decorations
- Ice cream shop: Sauces, ice creams and sorbets
- Usage advice (tempering): Melt at 55-58°C, crystallization at 28-29°C, working at 31-32°C.


Ingredients :

Cocoa beans from Madagascar*, cane sugar*, cocoa butter*

(*) product from organic farming, certified by FR-BIO-01.

3kg bag

Certified Kosher - Kashroute downloadable in the Download tab.

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