• Mango 30 - Silikomart Professional Mold
  • Mango 30 - Silikomart Professional Mold

Mango 30 - Silikomart Professional Mold

Silikomart

Reference: 18426

Silikomart Mango 30 mold for refined miniature desserts

The Silikomart Mango 30 mold allows you to create miniature desserts in pastry making .
A professional utensil for modern and precise desserts.
Elegant shape inspired by the mango.
Ideal for both cold and cooked preparations.
The kind of mold that gives the impression that you know exactly what you're doing.

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€33.60
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Product information

The Mango 30 mold from Silikomart is a professional kit designed to make individual mango-shaped desserts , with a clean and modern finish worthy of pastry shop windows.

This kit includes:
– a high-quality platinum silicone mold
– an ABS cookie cutter for cutting out biscuit bases or creating perfectly fitted inserts

Thanks to its professional-grade silicone, this mold guarantees easy release , high precision, and excellent resistance to extreme temperatures. It is suitable for both cold preparations (desserts, mousses) and baked goods.

With a volume of 30 ml per cavity , it is ideal for refined individual desserts and high-end presentations.

Ideal applications:
– individual desserts
– frozen desserts
– fruity inserts
– modern pastry and trompe-l'œil
– desserts from the shop or events

This mold can also be used as an insert for the Mango 130 mold , allowing you to create desserts with multiple textures and levels.

A mold designed for demanding pastry chefs who love impeccable finishes and visually impactful desserts.

Features

Dimensions : 57 x 35 x 26 mm

Volume : 30 ml x 16

100% platinum silicone: The use of silicone allows for excellent results and offers several advantages. Thanks to its resistance, stability, and thermal flexibility, Silikomart silicone can be used at temperatures ranging from -60°C to +230°C.
Furthermore, silicone is an elastic and non-slip material that resists aging. Silikomart has always been committed to offering its customers a top-quality product. That's why all production is strictly Italian and uses the best silicone: 100% platinum silicone. This is an excellent quality material, compliant with food standards, completely odorless, and does not retain food flavors. Platinum silicone is purer than other types of silicone and guarantees the product's complete food safety.

Maintenance: It is recommended to thoroughly clean the mold before each use.

To ensure the longevity of your Silikomart silicone molds, we advise against using harsh detergents. However, if white marks appear on your mold after several dishwasher cycles, we recommend boiling the product in water for a few minutes.

Quality and safety: The platinum silicone used by Silikomart is not a plastic-derived material, so your mold is BPA-free. Silikomart molds are made from raw materials that fully comply with current national and international standards. Silikomart dedicates significant attention to quality control to guarantee customers a reliable product that meets all standards. Research and development: Silikomart has always been committed to research in order to offer its customers new products that inspire creativity. Silikomart currently holds two patents: the SAFE RING, a fiberglass ring designed to provide greater stability to the mold, and STECCOFLEX, the technology developed for making ice cream bars with silicone molds.

Note: The primary function of packaging is to protect the product it contains and to be damaged in place of the product if it is damaged. Despite the care we take in preparing our packages, boxes may occasionally be damaged during transport without this constituting a defect in the product. Therefore, we will not exchange products or offer return labels for damaged boxes. However, the customer retains the right to return any products they wish at their own expense within the withdrawal period.

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