Eros Mold 2.0 By Emmanuel Forcone

The Eros 2.0 mold , designed by renowned world pastry champion Emmanuel Forcone , is a high-precision tool designed to elevate your gourmet creations. This silicone mold, manufactured by Pavoni , allows you to create desserts with voluptuous and elegant shapes, boasting a smooth and refined finish. Ideal for entremets, mousses, bavarois, or frozen creations, the Eros 2.0 mold is the perfect partner for pastry chefs and enthusiasts of haute pâtisserie.

With the Eros 2.0 mold , Emmanuel Forcone has created a product imbued with modernity and elegance. Its harmonious, curved lines add a touch of sensuality to your desserts, making them as appealing to the eye as they are to the palate.

Easy to use and especially easy to unmold, this mold can be used in both the fridge and the freezer!

For you: mousses, creams, ice creams, entremets, vacherins, but also a simple yogurt cake topped with chocolate!