8 sugar paste modeling tools for SMEs

Bring your most beautiful sugar paste creations to life with this set of 8 PME modeling tools , designed for creative pastry and cake design enthusiasts. These professional-quality tools are perfect for sculpting, shaping, marking, and imprinting even the smallest details of your decorations.

Each piece is designed for working with sugar paste , marzipan , gum paste , or modeling paste , allowing you to create delicate flowers, veined leaves, expressive faces, or whimsical figurines. Whether you're a beginner or an experienced crafter, these tools offer exceptional precision for results worthy of the finest cake designers .

Essential baking equipment to unleash your creativity and transform every cake into a sweet work of art!

The set includes:

Bone tool: ideal for refining and smoothing the edges of leaves.

Shell and blade tool: for creating simple embossed shell patterns and borders, also ideal for making marzipan animal paws.

Ball tool: an essential tool for flower modeling, used to shape and mold leaves, petals and ruffles; the small size is perfect for creating precise details.

Comb and scallop tool: the comb end is ideal for marking and embossing a jagged design or pattern and the scallop is ideal for creating human and animal features such as mouths, eyes, ears and eyebrows, etc.

Serrated and tapered cone tool: used for indentations and embossing, also good for creating cone-shaped hollows, ideal for creating fantastic fruits like apples, pears, etc. The serrated cone is fantastic for making the throats of a wide variety of flowers.

5/6 star tapered cone tools: used as a single star embosser, can also be used to create 5 or 6 petal flower centers.

Bulbulous Tool: A very versatile tool that can be used to hollow and crimp a variety of shapes, a fantastic fringe tool.

Flower/leaf shaping tool: perfect for shaping and veining petals and leaves.

10-year PME warranty included (conditions apply)