• 50% Almond Paste from Provence Valrhona 200g - TopCake

Provence Almond Paste 50% Valrhona 200g - PATICREA

Paticréa

Reference: 13099 | DLUO : 31/10/2026

50% Valrhona almond paste from Provence.

The very best for professional marzipan. The secret of the most renowned pastry chefs and chocolatiers is this Valrhona marzipan with its perfectly balanced flavor of fruit and sugar. Use it in pastry making, chocolate fillings, ice cream making, decorations, and modeling . Smart and economical, we've repackaged it in 200g doypacks to make this high-quality product accessible to everyone.

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12.40
(62.00 kilo)
In stock

 

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Product information

- 50% Valrhona almond paste from Provence
- Ingredients: almonds 50% (France, Spain), sugar, water, invert sugar, pistachio cream (pistachios, preservative: potassium sorbate, emulsifier: sunflower lecithin, salt), stabilizer: sorbitol, natural vanilla flavoring.
May contain traces of sesame, gluten, and other nuts. Store in a dry place between 14 and 16°C.
- Best before end: minimum 30 days
- This product is repackaged by us in a 200g doypack

Important :
The Topcake brand is becoming PATICREA. During this transition period, some products may randomly feature one brand or the other without affecting the product or its use.

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