• Orizaba 39% - Valrhona Milk chocolate beans 3kg @

Orizaba 39% - Valrhona Milk chocolate beans 3kg @

Valrhona

Reference: 13127 | DLUO : 31/12/2026

Orizaba Lactée milk chocolate beans 39% cocoa, Valrhona .

Blending Grand Cru beans from Latin America, Orizaba is a milky and creamy chocolate that possesses exceptional finesse and melt-in-your-mouth texture with intense milky notes.

Pairs well with grapefruit, lime, orange and pineapple; cardamom, saffron, star anise and vanilla, olive oil.

The chocolate nibs allow for easy measurement of the product, faster melting, and simplified crystallization. With their comfortable grip, precise dosing is achieved without unnecessary movements: it's clean and practical.

Available to order - 1 week lead time

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126.60
(42.20 kilo)
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Orizaba Lactée milk chocolate beans 39% cocoa, Valrhona .

Origin: A marriage of fine wines

Cocoa content: 39% minimum

- Chocolate making: Molding, Chocolate bars
- Pastries: Ganache, biscuits, mousse, decorations
- Ice cream shop: Sauces, ice creams and sorbets
- Usage advice (tempering): Melt at 45-48°C, crystallization at 27-28°C, working at 29-30°C.


Ingredients : Sugar, cocoa butter, skimmed milk powder, cocoa beans, concentrated butter (milk), emulsifier (soy lecithin). May contain traces of nuts, egg protein, and gluten.

3kg bag

Certified Kosher - Kashroute downloadable in the Download tab.

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