Selectarôme butterscotch flavor

Selectarôme's butter caramel flavoring brings a sweet, rich, and indulgent taste to all your pastry creations. Just a few drops are enough to flavor pastry cream, chocolate ganache, mousse, panna cotta, cake batter, or a topping. It remains stable both when heated and unheated, ensuring a consistent intensity without making mixtures soggy or altering their texture. This ingredient is perfect for creating comforting desserts or reinventing classic recipes with a pronounced caramel note.
Usage ideas:
– whipped caramel butter ganache
– flavored pastry cream or diplomat cream
– Caramel cupcakes + light cream
A simple gesture for a rich and controlled fragrance.

Use 0.1 to 1% of the preparation, depending on the flavor, according to the dosage indicated on the back of each bottle. When cooking, increase the quantity according to the duration and intensity of the cooking.
Synthetic flavoring
58 ml
Solubility: water-soluble

The color of an aroma can vary depending on the product from which it originates. Therefore, the photos are not contractual.