• Urban Taupe FunCakes Sugar Paste
  • Urban Taupe FunCakes Sugar Paste
  • Urban Taupe FunCakes Sugar Paste

Urban Taupe FunCakes Sugar Paste

Funcakes

Reference: 16755 | DLUO : 11/02/2027

Urban Taupe FunCakes Sugar Paste

FunCakes Urban Taupe Sugar Paste has a beautiful soft yellow color and a delicious vanilla flavor. Perfect for covering a cake and cutting out shapes. Knead well before use and roll out on a thin layer of powdered sugar. You can also use the sugar paste for modeling or creating different shapes and designs. It is also suitable for coloring with food coloring. Let the sugar paste rest for one hour after coloring (covered) for best results. Knead the sugar paste again before continuing. To cover a round cake with a diameter of 20 cm, you will need approximately 500 g of sugar paste.

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€2.90
(€11.60 kilo)

 

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FunCakes sugar paste in Urban Taupe has a beautiful, soft taupe color and pairs perfectly with the Color of the Year, Honey Gold! Not only does the color look stunning with other earthy tones, but the fondant also has a delicious vanilla flavor. Perfect for covering a cake and for cutting out shapes. Knead well before use and roll out on a thin layer of powdered sugar. You can also use the sugar paste to model or create different shapes and designs. You can also color it with food coloring. For best results, let the fondant rest for one hour after coloring (covered). Knead the sugar paste again before working with it. To cover a 20cm diameter round cake, you will need approximately 500g of fondant.

FunCakes sugar paste, with its delicious vanilla flavor, is very pliable, smooth, and easy to use thanks to its fine texture. The fondant is soft, pliable, and hardens completely after processing.

Thanks to its satin finish, FunCakes fondant is perfect for covering cakes. If you want to cut shapes from fondant, you're guaranteed clean, precise cuts. The fondant is also ideal for creating decorations; you can easily mold or create various shapes and designs.

  • Contents: 250 grams.
  • Storage: Store in a dry, dark place at 15°C - 20°C.
  • Preparation: For best results, it is recommended to follow these steps: Allow the fondant to come to room temperature. Knead the fondant firmly until it is smooth and elastic. Dust your work surface with a little powdered sugar and roll out the fondant with a rolling pin to an even thickness (2-3 mm). Flip the fondant over a quarter turn to prevent sticking. Are small cracks still visible on the edges when the fondant is rolled out? Knead firmly again until the edges are smooth when rolled out. The fondant is now ready to use.

Ingredients: sugar (79%), vegetable fat (palm kernel, palm), glucose syrup, water, humectant: E422, thickener: E415, E466, emulsifier: E471, preservative: E200, acidifier: E330, natural flavouring, colour: E150c, E153.

May contain traces of: nuts .

This product is: Kosher certified, Halal certified, wheat gluten free, suitable for vegetarians, suitable for vegans.

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