Valrhona
Dulcey Valrhona 250 g
Patisse
Reference: 18348
This 24cm springform pan is ideal for successfully completing your baking recipes without stress.
A practical utensil for cakes, cheesecakes and pies.
The hinge facilitates clean and quick unmolding.
The non-stick coating ensures a clean result.
Perfect for generous and well-structured desserts.
Product information
The Patisse 24cm springform pan is designed for easily making cakes, cheesecakes, tarts, and other homemade treats. Thanks to its hinged design , the pan opens cleanly for easy unmolding without breaking your creation.
Featuring a non-stick coating , it ensures even baking and easy removal of the cake. It can withstand temperatures up to 190°C for extended use and up to 215°C for short periods , making it suitable for most baking recipes.
Dimensions: Ø 24 x 6.5 cm
Ideal for:
– creamy cheesecakes
– soft cakes
– cooked desserts
– tall pies
– birthday desserts
Made by Patisse , this mold is an essential piece of pastry equipment for reliable and consistent results.
Care instructions: Not suitable for dishwashers . Hand washing is recommended to preserve the coating.
A classic in the kitchen… the one that saves your cheesecakes from disastrous unmolding.
Accessories for this product
Patisse
20cm springform pan
Decora
23.5 cm springform pan
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