Lotus speculoos spread 400g

Lotus Speculoos spread – 400g is made exclusively from the legendary Lotus Bakeries Biscoff® biscuits. The result: a smooth and creamy texture, an inimitable spicy taste and that famous hint of cinnamon that makes all the difference.

Extremely versatile in baking , it can be used on its own or as a base for delicious recipes. It is ideal for:
– to garnish crepes, pancakes and waffles
– filling cupcakes, layer cakes and biscuits
– make speculoos cheesecakes
– to flavor creams, mousses and ganaches
– create inserts or marbling in your cakes

It is also delicious simply spread on bread or used as a topping on desserts and ice cream. Its texture allows for easy application without preheating.

Product information
– Net contents: 400 g
– Halal Certified
– GMO-free
– Store away from light between 15 and 22°C

An essential ingredient to bring a nostalgic and warm touch to all your homemade creations.

Ingredients: wheat flour , sugar, vegetable oil (palm, turnip seeds), candy sugar syrup, raising agent: E500, soy flour , salt, cinnamon, vegetable oil (turnip seeds), sugar, emulsifier: E322 ( soy ), acidifier: E330.

For allergens, see ingredients in bold .