In stock
Valrhona
Dulcey Valrhona 250 g
11.35
Genoise knife
Decora
Reference: 14425
Genoise knife
Essential for the CAP pâtissier (French pastry chef qualification), the sponge cake knife is a vital tool. It will be useful for making even slices for your cakes, layer cakes, and anything else that needs to be sliced horizontally.
5.90
Product information
Genoise knife
Blade length 30 cm
Accessories for this product
In stock
Stadter
Flexible pastry/baking horns
5.20
In stock
Stadter
Kitchen Brush Size 10
6.00
In stock
Mallard Ferrière
Maxi Polyglass® Spatula 40 cm
9.90
In stock
Mallard Ferrière
Wooden rolling pin 50 cm
12.00