Valrhona
Dulcey Valrhona 250 g
|
In stock
Valrhona Dulcey Valrhona 250 g
11.35
|
Patisse
Reference: 16322
4 cannelé molds to make the essential Bordeaux cannelé , caramelized on the outside, soft on the inside... These molds will make all the difference for perfect cannelés.
Prepare delicious canelés from Bordeaux with these Patisse molds. The canelé is a pastry originating from Bordeaux, made with eggs, sugar, milk, butter and flour, then flavored with rum and vanilla.
Product information
Maximum oven temperature 230°C.
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