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In stock
Valrhona
Dulcey Valrhona 250 g
€11.35
Ribbon Cutter
FMM
Reference: 1714
Ribbon cutter for sugar paste and precise cake design
This ribbon cutter is essential in pastry making for creating perfectly even strips. Ideal for working with sugar paste or chocolate with precision. This pastry tool allows you to effortlessly cut ribbons, borders, and clean shapes. Perfect for structuring your cake design creations with a professional finish. A must-have among your technical supplies for impeccable results.
€14.40
Product information
The ribbon cutter is an essential tool in any cake decorating kit for enthusiasts who want clean, even cuts. No more wavy or crooked sugar paste strips; this tool guarantees consistent precision.
Thanks to its adjustable cutting range of 3 to 50 mm, it allows you to easily create perfectly straight ribbons, strips, or borders. Ideal for structuring your cakes, adding clean finishes, or creating consistent decorative effects.
It's also perfect for creating geometric shapes like squares for a trendy patchwork effect in cake design . Compatible with different textures such as sugar paste, marzipan, or even some chocolate preparations, it adapts to your creative desires.
It is ideal for:
- cut straight strips of sugar paste
- create regular decorative borders
- create precise geometric patterns
- Structure your cakes with elegance
Simple to use and incredibly effective, it quickly becomes indispensable in your baking world. Because a successful cake is also about straight lines… even if the rest of your life isn't.