The amazing little adjustable Cookut Mango oven dish

• Thanks to this adjustable system, you can prepare anything from a small gratin to a cake, a savory loaf, or even a roast chicken. The silicone and tempered glass divider allows you to use the dish in both configurations and easily adapt the cooking space.

  Its PFAS-free mineral coating allows for fat-free cooking, while its body, composed of at least 80% recycled materials, brings a more responsible dimension to this utensil designed for everyday use.

  Ultra-light, easy to clean and oven and dishwasher safe, this versatile dish helps to limit the number of utensils needed in the kitchen.

  The highlights

• Adjustable oven dish thanks to the included patented divider
• Adapts to the quantity and number of guests
• Suitable for gratins, cakes, savory cakes, roast chickens and other oven-baked dishes
• Ultra-light
• PFAS-free mineral coating*
• Metal body made from recycled materials**
• Allows for cooking without fat.
• Easy to wash
• Silicone and tempered glass divider
• Divider suitable for both dish sizes
• Oven compatible
• Dishwasher safe

* The formulation of the non-stick coatings in contact with food in the Formidable range is free from any intentional addition of PFAS.

** Recycled materials represent a minimum of 80% of the total product.

Dimensions

External dimensions of the small dish: 24 x 30 x 9.5 cm

Precautions for use

Do not use in a microwave. Do not use on any cooktop: induction, gas, ceramic, or electric. Do not use the divider when using the dish in grill mode.

Before cooking

1. Wash your utensil by hand with hot soapy water.
2. Dry it with a soft cloth. The bottom of the pan must be completely dry before cooking.

During cooking
Preheat over low or medium heat for a maximum of 1 minute, then add a small amount of oil or butter. Avoid spray oils and extra virgin oils, which can damage the surface.

1. At Cookut , things heat up quickly: cook over low or medium heat to avoid damaging the coating. Never leave an empty pan heating and avoid cooking over high heat.
2. Always use wooden or silicone utensils.
   
   After cooking
3. Allow to cool before washing with cold water to avoid thermal shock.
4. Wash by hand with a soft sponge and soapy water to preserve the coating for longer.
5. Store gently, protecting your flooring.