Petit beurre mold

The Petit Beurre silicone mold lets you make authentic Petit Beurre-style biscuits at home, complete with the classic scalloped edges and pattern. Made of high-quality silicone, it ensures clean release and even baking, even with delicate shortbread dough. Perfect for homemade baking , it can be used for plain, chocolate , or vanilla biscuits, filled with ganache, glazed, or dipped in melted chocolate. Its consistent shape allows you to create identical biscuits, perfect for afternoon tea, gourmet gifts, or creative recipes.
Suggestions for use:
– traditional shortbread biscuits
– chocolate or marbled version
– sandwich biscuits filled with ganache or caramel
A simple mold for professional results in your kitchen.

Material: Professional grade 100% platinum silicone. Ultra-flexible and non-stick mold.

Mold dimensions: 29.5 x 17.5 x 1.1 cm.

Dimensions of one biscuit: 7.5 x 5.5 x 1 cm.

Use: oven, microwave, refrigerator or freezer. Withstands temperatures from -20°C to +230°C. Dishwasher, electric and conventional oven safe.

Precautions for use: Do not place the mold in direct contact with a flame or on an electric hob. Do not use any sharp tools in the mold.

Before first use and after each use, wash the mold in hot water without detergent or in the dishwasher. For baking: Grease the mold only on your first use. Do not place the mold in the oven without filling all the cavities (add a little water if a cavity remains empty).

Warning: Carefully remove the mold from its support.