Valrhona
Dulcey Valrhona 250 g
|
In stock
Valrhona Dulcey Valrhona 250 g
11.35
|
PME
Reference: 18216 | DLUO : 25/05/2027
This pearly chandelier instantly enhances your pastry decorations.
It illuminates ganaches, chocolates, creams and fondants in one gesture.
A practical ingredient thanks to its sieve-style shaker bottle.
Compatible with all your baking equipment for precise dosing.
Ideal for adding an elegant shine to cakes, desserts and drinks.
Product information
PME Edible Pearl Shimmer adds a touch of sparkle to all your pastry creations. Packaged in a 10g shaker bottle with a sifter lid, it allows for a fine, even, and controlled application. You can sprinkle it directly onto chocolate , buttercream, ganache, fondant, macarons, or use it with a stencil for elegant designs.
It can also be mixed with an alcohol base to create a glossy paint perfect for fine details or precise decorations. Free of E171, it is suitable for numerous recipes and decorative uses, both hot and cold.
Suggestions for use:
– pearly snow effect on a chocolate log
– shiny reflections on whipped ganache or buttercream
– Sparkling touches on macarons and cupcakes
– a hot, “sparkling” drink in the style of a gourmet latte
A versatile powder for all your shine needs.
If you're looking to add a touch of luxury and shine to your cakes, cookies, and chocolates, then PME Lustre Snow is the magic ingredient. Add a new dimension of elegance and brilliance to your desserts and culinary creations! This high-quality, edible Lustre powder comes in a convenient shaker bottle for even dispensing.
Ingredients:
Anti-caking agent (E555), Colours (E172)
Accessories for this product
check_circle
check_circle