SATILIA white 31% Valrhona 500g paticréa

Valrhona SATILIA White 31% 500g is a premium white chocolate, perfect for your pastry creations. With 31% cocoa, it offers a delicately creamy taste and a perfectly balanced sweetness. This white chocolate is ideal for making mousses, ganaches, candies, entremets, or ice cream, while providing a melt-in-your-mouth texture and a rich flavor. Its composition allows for optimal melting and it is perfectly suited for molding, coating, or decorating your sweet creations.

Suggestions for use:

• Perfect for making white chocolate ganaches or mousses for your cakes and desserts.

• Ideal for homemade ice cream recipes or for adding a creamy touch to your desserts.

• Use it to create white chocolate decorations, perfect for party cakes or cupcakes.

SATILIA Blanc 31% Valrhona 500g is the perfect white chocolate for delicate, melting and professional sweet creations.

INGREDIENTS :
White chocolate (minimum 31% cocoa butter). Ingredients: sugar, cocoa butter, whole milk powder, skimmed milk powder, emulsifier: sunflower lecithin, natural vanilla extract. May contain: nuts, soy.
STORAGE CONDITIONS:
Store in a dry place between 16 and 18°C. After use, tightly close the product to preserve its properties and store it at the recommended temperatures until the best before date indicated on the packaging.

% cocoa: 31

ADDITIONAL INFORMATION:
Suitable for all applications, including coating, particularly good coverage on praline interiors.
RELATED PROFESSIONS: Pastry chef, Baker, Restaurateur, Caterer
OPTIMAL APPLICATION(S): Ice Cream and Sorbet, Chocolate Bars, Molding, Ganache and Creamy Fillings, Mousse
CHOCOLATE COLOR: White