• OCOA (70% cocoa) 1KG BARRY

6 X OCOA (70% cocoa) 1KG BARRY

Barry

Reference: 17466 | DLUO : 16/06/2028

OCOA (70% cocoa) 1KG BARRY

A unique dark chocolate with a rich cocoa flavor and a hint of acidity. A "new generation" chocolate with a pure and intense cocoa taste thanks to a unique fermentation method: "Q Fermentation".

Pairs well with Paprika, Cinnamon, Vanilla, Allspice, Cloves, Fleur de Sel, Blackcurrant, Pear, Apricot, Caramel, Scallops, Malt Extract

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€106.00
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OCOA (70% cocoa) 1KG BARRY

DARK COVERING CHOCOLATE 70% min. cocoa / 39% fat

Ingredients: 73% cocoa mass, 26.5% sugar, emulsifier: soy lecithin, natural vanilla flavouring.
May contain milk.

Crystallization curve: melting 45-50°C, tempering 28°C, working 31-32°C.

Applications: pastry ganache, biscuits, decorative mousse, ganache fillings, molding, coating, sauces, ice cream, chocolate bars, soft cakes, baking

Certified Kosher

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