• TANZANIA (dark, 75% cocoa) "Rare Origin" 1KG

TANZANIA (dark, 75% cocoa) "Rare Origin" 1KG BARRY

Barry

Reference: 13614 | DLUO : 20/03/2028

TANZANIA (dark, 75% cocoa) "Rare Origin" 1KG

Tanzanian chocolate, grown around Lake Malawi, is distinguished by its fruity, tangy taste and intense bitterness. It is enhanced by citrus notes, accentuated by spicy and peppery hints.

Pairs well with: Pepper, Speculoos, Basil, Lime, Merlot, Walnuts, Olive Oil, Balsamic Vinegar, Blackcurrant, Redcurrant, Raspberry, Yuzu, Pineapple, Coconut, Pecan Nuts, Cocoa Nibs, Truffle Oil, Red Meat, Scallops, Porcini Mushrooms.

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€19.90
(€19.90 kilo)
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TANZANIA (dark, 75% cocoa) "Rare Origin" 1KG

1 kg bag with zip closure

Dark couverture chocolate, 75% cocoa solids min. / 45% fat

Application: molding, tablet, coating.

Ingredients: Tanzanian cocoa mass, sugar, cocoa butter, natural vanilla powder. May contain milk.

Crystallization curve: melting 45-50°C, tempering 28°C, working 31-32°C.

Certified Kosher

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