Valrhona
TopCake – Valrhona Dulcey 200g
Funcakes
Reference: 38 | DLUO : 30/04/2027
Sparkling sugar chips to wake up the taste buds.
Have fun sprinkling desserts, ice-creams, ice-cream and cupcakes with this sparkling sugar on your tongue.
Fun, amazing and so easy to use!
- Popping candy
- 50g
- Ingredients: Sugar, glucose syrup, lactose, carbon dioxide, cocoa butter.
- Directions: Sprinkle just before serving, the sugar keeps its fizziness for a few minutes.
- Good to know : Popping candy doesn't tolerate humidity which makes it freeze. Keep it in a dry place.
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