White Shiny Candy Melts Wilton

White Shiny Candy Melts Wilton - 11.99 oz bags - When not in use store in a dry place, avoid humidity - Candy Melts remains slightly thicker then other colorings when during incorporation. We recommend you dilute with a little cocoa fat, vegetaline, mycryo, or blanc de boeuf. Melt in a water bath or microwave. Pour the amount required in a glass container then melt in microwave oven at 600W during 30 seconds, mix until tou have a smooth texture.Careful, don not over heat. If your candy melt is not liquide enough add fattner such as cocoa fat, vegetaline, mycryo, or blanc de bœuf. Never add water. Keep Candy Melt as you would chocolate, ina dry place , avoid humidity. Ingredients  : sugar, partly hydrogenized palm oil, whole milk elements, solid creamed milk powder , emulsifier, ( soy lecithin E322), coloring E171, salt WARNING ! This product contains titan dioxide. The main use of titan dioxide is to whiten foodstuffs and hygienic products. It may be found in touthpaste, candies, beauty creams.... However titan dioxide is more and more pointed out because of its nano-molecules which make it a produce hard to eliminate by the human body. We, at cook-shop, have chosen to ask all our suppliers to supply us with products which do not contain titan dioxide. Meanwhile we inform our customers so they may choose accordingly when they purchase our products