Gel Food Coloring Holly green Funcakes

Preparation: Add the desired amount of coloring, for example, to your fondant or cream, and knead or stir until the colors are well blended. Continue kneading or stirring until you achieve the desired result.

Ingredients: Glycerin, propylene glycol, colors: E153, E110, E102, E133, emulsifier: E551. E110 and E102 may have an adverse effect on activity and attention in children. Halal certified.

For food use. Maximum dosage: 6.8 g/kg.

Storage: 15°C-20°C, store away from light.

Attractive packaging. Product packaging information is available in the following languages: Dutch, English, German, French, Spanish and Italian.

Contents: 30 grams.