• 6 Progel Essential Rainbow Dust Gel Food Coloring

6 Progel Essential Rainbow Dust Gel Food Coloring

Rainbow dust

Reference: 18526 | DLUO : 30/09/2030

The 6 essential ProGel colors for all your pastry creations

Discover the essentials of cake decorating in this set of 6 ProGel Rainbow Dust gel food colorings . Thanks to their ultra-concentrated formula, just a few drops are enough to achieve intense and vibrant colors in your creations. Ideal for coloring sugar paste, buttercream, marzipan, sponge cakes, or even candy melts, this kit brings together the must-have shades to bring all your creative ideas to life.

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21.90

 

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Product information

ProGel food colorings are prized by baking enthusiasts, cake designers , and cake decorators for their exceptional color intensity. Their gel texture helps maintain the consistency of preparations while providing a uniform color. The convenient tubes offer clean and precise application, eliminating the need for open jars or utensils to clean after each use. A true ally for creating colorful decorations, characters, flowers, models, and themed cakes.

This set includes Black, Red, Leaf Green, Pink, Yellow, and Baby Blue , providing an ideal base for creating a multitude of shades. Mix the colors to achieve custom hues or use them pure for vibrant, luminous results. The tubes have a tamper-evident seal, and their economical size allows for numerous uses. Whether you're making a birthday cake, decorated cupcakes, iced cookies, or a spectacular tiered cake, these colors offer a creative freedom that might be a concern for cupboards already overflowing with baking supplies.

Features

  • Rainbow Dust ProGel 6-pack of food coloring gel
  • Ultra-concentrated dyes
  • Clean application thanks to the dosing tubes
  • Suitable for sugar paste, marzipan, buttercream, sponge cake, royal icing, candy melts and other preparations
  • Colors included: Black, Red, Leaf Green, Pink, Yellow, and Baby Blue
  • Long-lasting thanks to the high concentration

Humectant: E422, colour: E122, E102, E133, E129, E124, E104, E155, water, modified starch (tapioca).

E122, E102, E129, E124 and E104: may have adverse effects on activity and attention in children.

Instructions for use : Add the gel to the fondant or marzipan and knead until the color is blended. Knead well until the desired result is achieved. Now you can use the colored fondant or marzipan on your cake!

25g

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