{"id":7967,"date":"2025-11-21T08:49:03","date_gmt":"2025-11-21T07:49:03","guid":{"rendered":"https:\/\/cook-shop.fr\/blog\/?p=7967"},"modified":"2025-11-27T13:34:20","modified_gmt":"2025-11-27T12:34:20","slug":"pain-depices-maison-%f0%9f%8d%9e","status":"publish","type":"post","link":"https:\/\/cook-shop.fr\/blog\/pain-depices-maison-%f0%9f%8d%9e\/","title":{"rendered":"Pain d&rsquo;\u00e9pices maison \ud83c\udf5e"},"content":{"rendered":"\n<figure class=\"is-layout-flex wp-block-gallery-1 wp-block-gallery has-nested-images columns-default is-cropped\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"1024\" height=\"1024\" data-id=\"7968\"  src=\"https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2025\/11\/Pain-depice-fraichement-cuit-et-the.jpg\" alt=\"\" class=\"wp-image-7968\" srcset=\"https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2025\/11\/Pain-depice-fraichement-cuit-et-the.jpg 1024w, https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2025\/11\/Pain-depice-fraichement-cuit-et-the-300x300.jpg 300w, https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2025\/11\/Pain-depice-fraichement-cuit-et-the-150x150.jpg 150w, https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2025\/11\/Pain-depice-fraichement-cuit-et-the-768x768.jpg 768w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">*image d\u2019illustration \u2013 recette test\u00e9e et approuv\u00e9e par Cook-Shop*<\/figcaption><\/figure>\n<\/figure>\n\n\n\n<p>Une d\u00e9licieuse recette de pain d&rsquo;\u00e9pices pour vos tables de f\u00eates <\/p>\n\n\n\n<!--more-->\n\n\n\n<p>Ingr\u00e9dients :<\/p>\n\n\n\n<ul>\n<li>250 g de miel (id\u00e9alement du miel de ch\u00e2taignier)<\/li>\n\n\n\n<li>250 g de <a href=\"https:\/\/cook-shop.fr\/fr\/jolisearch?orderby=position&amp;orderway=desc&amp;id_lang=1&amp;search_query=t55&amp;submit_search=\" target=\"_blank\" rel=\"noopener\" title=\"farine\">farine<\/a><\/li>\n\n\n\n<li>11g de <a href=\"https:\/\/cook-shop.fr\/fr\/additif\/15249-levure-baking-powder-poudre-a-pate.html\" target=\"_blank\" rel=\"noopener\" title=\"levure chimique\">levure chimique<\/a><\/li>\n\n\n\n<li>3 cuill\u00e8res \u00e0 caf\u00e9 de&nbsp;notre <a href=\"https:\/\/cook-shop.fr\/fr\/epices-rares\/1338-melanges-d-epices-a-pain-d-epices-30g-paticrea.html\" target=\"_blank\" rel=\"noopener\" title=\"m\u00e9lange d\u2019\u00e9pices \u00e0 pain d\u2019\u00e9pices\">m\u00e9lange d\u2019\u00e9pices \u00e0 pain d\u2019\u00e9pices<\/a><\/li>\n\n\n\n<li>100 g de sucre en poudre<\/li>\n\n\n\n<li>1.c\/c de <a href=\"https:\/\/cook-shop.fr\/fr\/epices-rares\/296-vanille-en-poudre-de-madagascar-non-epuisee-5g.html\" target=\"_blank\" rel=\"noopener\" title=\"vanille en poudre\">vanille en poudre<\/a><\/li>\n\n\n\n<li>2 \u0153ufs<\/li>\n\n\n\n<li>10 cl de lait<\/li>\n<\/ul>\n\n\n\n<p>Pr\u00e9paration :<\/p>\n\n\n\n<ol>\n<li>Faites chauffer le miel dans une casserole ou au micro-ondes.<\/li>\n\n\n\n<li>M\u00e9langez la farine avec la levure, le sucre, la vanille et l<a href=\"https:\/\/cook-shop.fr\/fr\/epices-rares\/1338-melanges-d-epices-a-pain-d-epices-30g-paticrea.html\" target=\"_blank\" rel=\"noopener\" title=\"es \u00e9pices\">es \u00e9pices<\/a>.&nbsp;<\/li>\n\n\n\n<li>Ajoutez le miel chaud, puis remuez.&nbsp;<\/li>\n\n\n\n<li>Incorporez petit \u00e0 petit les \u0153ufs, puis le lait ti\u00e8de pour obtenir une p\u00e2te homog\u00e8ne.&nbsp;<\/li>\n\n\n\n<li>Pr\u00e9chauffez le four \u00e0 160 \u00b0C.&nbsp;<\/li>\n\n\n\n<li>Versez la pr\u00e9paration dans un moule \u00e0 cake bien beurr\u00e9 et farin\u00e9.&nbsp;<\/li>\n\n\n\n<li>Plusieurs moules \u00e0 trouver ici :  <br><a href=\"https:\/\/cook-shop.fr\/fr\/moules-carres-et-rectangles\/17352-moule-a-cake-185-x115-h-65-cm.html\" target=\"_blank\" rel=\"noopener\" title=\"\">https:\/\/cook-shop.fr\/fr\/moules-carres-et-rectangles\/17352-moule-a-cake-185-x115-h-65-cm.html<\/a><br><a href=\"https:\/\/cook-shop.fr\/fr\/moules-a-gateaux-en-silicone\/13462-moule-en-silicone-plume-cake-silikomart.html\" target=\"_blank\" rel=\"noopener\" title=\"\">https:\/\/cook-shop.fr\/fr\/moules-a-gateaux-en-silicone\/13462-moule-en-silicone-plume-cake-silikomart.html<\/a><\/li>\n\n\n\n<li>Enfournez et laissez cuire pendant environ 1 heure \u00e0 1 h15.&nbsp;<\/li>\n\n\n\n<li>D\u00e9moulez lorsque le pain d\u2019\u00e9pices a totalement refroidi. <\/li>\n<\/ol>\n\n\n\n<p>Il se conserve environ une semaine lorsqu\u2019il est envelopp\u00e9 dans du papier aluminium.&nbsp;<\/p>\n\n\n\n<p>Bonne pr\u00e9paration et d\u00e9gustation ! \ud83d\ude0b<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Une d\u00e9licieuse recette de pain d&rsquo;\u00e9pices pour vos tables de f\u00eates<\/p>\n","protected":false},"author":23,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/posts\/7967"}],"collection":[{"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/users\/23"}],"replies":[{"embeddable":true,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/comments?post=7967"}],"version-history":[{"count":2,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/posts\/7967\/revisions"}],"predecessor-version":[{"id":7984,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/posts\/7967\/revisions\/7984"}],"wp:attachment":[{"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/media?parent=7967"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/categories?post=7967"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/tags?post=7967"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}