{"id":7900,"date":"2025-09-25T16:04:17","date_gmt":"2025-09-25T15:04:17","guid":{"rendered":"https:\/\/cook-shop.fr\/blog\/?p=7900"},"modified":"2025-09-25T16:04:19","modified_gmt":"2025-09-25T15:04:19","slug":"tartelette-pistache-chocolat-%f0%9f%8d%ab","status":"publish","type":"post","link":"https:\/\/cook-shop.fr\/blog\/tartelette-pistache-chocolat-%f0%9f%8d%ab\/","title":{"rendered":"Tartelettes pistache chocolat \ud83c\udf6b"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full is-resized\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2025\/09\/Tarte-au-chocolat-et-pistache-2-2.png\" alt=\"\" class=\"wp-image-7901\" width=\"466\" height=\"466\" srcset=\"https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2025\/09\/Tarte-au-chocolat-et-pistache-2-2.png 1024w, https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2025\/09\/Tarte-au-chocolat-et-pistache-2-2-300x300.png 300w, https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2025\/09\/Tarte-au-chocolat-et-pistache-2-2-150x150.png 150w, https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2025\/09\/Tarte-au-chocolat-et-pistache-2-2-768x768.png 768w\" sizes=\"(max-width: 466px) 100vw, 466px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2025\/09\/cercle-a-tarte-perfore-10-cm-ht-2-cm.jpg\" alt=\"\" class=\"wp-image-7902\" width=\"136\" height=\"136\" srcset=\"https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2025\/09\/cercle-a-tarte-perfore-10-cm-ht-2-cm.jpg 570w, https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2025\/09\/cercle-a-tarte-perfore-10-cm-ht-2-cm-300x300.jpg 300w, https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2025\/09\/cercle-a-tarte-perfore-10-cm-ht-2-cm-150x150.jpg 150w\" sizes=\"(max-width: 136px) 100vw, 136px\" \/><figcaption class=\"wp-element-caption\">*Image d\u2019illustration \u2013 recette test\u00e9e et approuv\u00e9e par Cook-Shop*<br><br>Les cercles : <a href=\"https:\/\/cook-shop.fr\/fr\/cadres-et-cercles-a-tartes\/12327-cercle-a-tarte-perfore-10-cm-ht-2-cm.html\" target=\"_blank\" rel=\"noopener\" title=\"\">https:\/\/cook-shop.fr\/fr\/cadres-et-cercles-a-tartes\/12327-cercle-a-tarte-perfore-10-cm-ht-2-cm.html<\/a><\/figcaption><\/figure>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>Ingr\u00e9dients (pour ~6 tartelettes)&nbsp;<\/strong><\/p>\n\n\n\n<p><strong>P\u00e2te sucr\u00e9e cacao<\/strong> :<\/p>\n\n\n\n<ul>\n<li>200 g de <a href=\"https:\/\/cook-shop.fr\/fr\/farines-moulin-maury\/12626-1kg-farine-t55-bagatelle.html\" target=\"_blank\" rel=\"noopener\" title=\"farine\">farine<\/a><\/li>\n\n\n\n<li>30 g de <a href=\"https:\/\/cook-shop.fr\/fr\/autres-produits-chocolates\/17793-cacao-en-poudre-valrhona-250g-paticrea.html\" target=\"_blank\" rel=\"noopener\" title=\"cacao en poudre non sucr\u00e9\">cacao en poudre non sucr\u00e9<\/a><\/li>\n\n\n\n<li>120 g de beurre doux<\/li>\n\n\n\n<li>90 g de <a href=\"https:\/\/cook-shop.fr\/fr\/les-sucres\/15253-sucre-glace-funcakes-45-kg-supprime.html\" target=\"_blank\" rel=\"noopener\" title=\"sucre glace\">sucre glace<\/a><\/li>\n\n\n\n<li>30 g de <a href=\"https:\/\/cook-shop.fr\/fr\/fruits-secs-et-fruits-confits\/225-amande-en-poudre-x-400-g.html\" target=\"_blank\" rel=\"noopener\" title=\"poudre d\u2019amande\">poudre d\u2019amande<\/a><\/li>\n\n\n\n<li>1 pinc\u00e9e de sel<\/li>\n\n\n\n<li>1 \u0153uf<\/li>\n<\/ul>\n\n\n\n<p><strong>Cr\u00e8me d\u2019amande pistache<\/strong> : <\/p>\n\n\n\n<ul>\n<li>60 g de beurre pommade<\/li>\n\n\n\n<li>60 g de <a href=\"https:\/\/cook-shop.fr\/fr\/les-sucres\/15253-sucre-glace-funcakes-45-kg-supprime.html\" target=\"_blank\" rel=\"noopener\" title=\"sucre glace\">sucre glace<\/a><\/li>\n\n\n\n<li>60 g de <a href=\"https:\/\/cook-shop.fr\/fr\/fruits-secs-et-fruits-confits\/225-amande-en-poudre-x-400-g.html\" target=\"_blank\" rel=\"noopener\" title=\"poudre d\u2019amande\">poudre d\u2019amande<\/a><\/li>\n\n\n\n<li>1 \u0153uf<\/li>\n\n\n\n<li>30 g de <a href=\"https:\/\/cook-shop.fr\/fr\/pate\/15379-pate-de-pistache-150g-coloree-paticrea.html\" target=\"_blank\" rel=\"noopener\" title=\"p\u00e2te de pistache\">p\u00e2te de pistache<\/a><\/li>\n\n\n\n<li>10 g de <a href=\"https:\/\/cook-shop.fr\/fr\/farines-moulin-maury\/12626-1kg-farine-t55-bagatelle.html\" target=\"_blank\" rel=\"noopener\" title=\"farine\">farine<\/a><\/li>\n<\/ul>\n\n\n\n<p><strong>Ganache chocolat noir<\/strong> : <\/p>\n\n\n\n<ul>\n<li><a href=\"https:\/\/cook-shop.fr\/fr\/12-chocolat-co\" target=\"_blank\" rel=\"noopener\" title=\"150 g de chocolat noir (65\u201370 %)\">150 g de chocolat noir (65\u201370 %)<\/a><\/li>\n\n\n\n<li>150 g de <a href=\"https:\/\/cook-shop.fr\/fr\/ingredients\/14631-creme-excellence-35-elle-vire.html?search_query=creme%20elle%20&amp;fast_search=fs\" target=\"_blank\" rel=\"noopener\" title=\"cr\u00e8me liquide enti\u00e8re\">cr\u00e8me liquide enti\u00e8re<\/a><\/li>\n\n\n\n<li>20 g de miel<\/li>\n<\/ul>\n\n\n\n<p><strong>Ganache mont\u00e9e pistache<\/strong> : <\/p>\n\n\n\n<ul>\n<li><a href=\"https:\/\/cook-shop.fr\/fr\/12-chocolat-co\" target=\"_blank\" rel=\"noopener\" title=\"150 g de chocolat blanc\">150 g de chocolat blanc<\/a><\/li>\n\n\n\n<li>200 g de <a href=\"https:\/\/cook-shop.fr\/fr\/ingredients\/14631-creme-excellence-35-elle-vire.html?search_query=creme%20elle%20&amp;fast_search=fs\" target=\"_blank\" rel=\"noopener\" title=\"cr\u00e8me liquide enti\u00e8re\">cr\u00e8me liquide enti\u00e8re<\/a> (\u00e0 diviser en deux)<\/li>\n\n\n\n<li>15 g de miel<\/li>\n\n\n\n<li><a href=\"https:\/\/cook-shop.fr\/fr\/additif\/214-feuille-de-gelatine-qualite-or-x-20-feuilles.html\" target=\"_blank\" rel=\"noopener\" title=\"2 g de g\u00e9latine (1 feuille environ)\">2 g de g\u00e9latine (1 feuille environ)<\/a><\/li>\n\n\n\n<li>40 g <a href=\"https:\/\/cook-shop.fr\/fr\/pate\/15379-pate-de-pistache-150g-coloree-paticrea.html\" target=\"_blank\" rel=\"noopener\" title=\"de p\u00e2te de pistache\">de p\u00e2te de pistache<\/a><\/li>\n<\/ul>\n\n\n\n<p><strong>Pr\u00e9paration<\/strong> : <\/p>\n\n\n\n<p><strong>P\u00e2te sucr\u00e9e cacao<\/strong> : <br>&#8211; M\u00e9langer beurre, sucre glace, poudre d\u2019amande et sel.<br>&#8211; Ajouter l\u2019\u0153uf, puis la farine et le cacao tamis\u00e9s.<br>&#8211; Former une boule, filmer et laisser reposer 1 h au frais.<br>&#8211; \u00c9taler, foncer les cercles \u00e0 tartelettes et cuire \u00e0 blanc \u00e0 170 \u00b0C ~15 min.<\/p>\n\n\n\n<p><strong>Cr\u00e8me d\u2019amande pistache<\/strong> : <\/p>\n\n\n\n<p>&#8211; Cr\u00e9mer le beurre pommade avec le sucre glace.<br>&#8211; Ajouter l\u2019\u0153uf, puis la poudre d\u2019amande, la p\u00e2te de pistache et enfin la farine.<br>&#8211; Garnir les fonds de tarte pr\u00e9cuits et remettre au four 12\u201315 min \u00e0 170 \u00b0C.<\/p>\n\n\n\n<p><strong>Ganache chocolat noir<\/strong> :<br><br>&#8211; Chauffer la cr\u00e8me avec le miel. <br>&#8211; Verser en trois fois sur le chocolat noir hach\u00e9 pour \u00e9mulsionner.<br>&#8211; Laisser ti\u00e9dir puis couler sur la cr\u00e8me d\u2019amande cuite. R\u00e9server au frais.<\/p>\n\n\n\n<p><strong>Ganache mont\u00e9e pistache<\/strong> :<\/p>\n\n\n\n<p>-R\u00e9hydrater la g\u00e9latine.<br>-Chauffer la moiti\u00e9 de la cr\u00e8me avec le miel, y dissoudre la g\u00e9latine.<br>&#8211; Verser sur le chocolat blanc fondu et \u00e9mulsionner.<br>&#8211; Ajouter la p\u00e2te de pistache puis le reste de cr\u00e8me froide.<br>&#8211; Mixer, filmer au contact et r\u00e9server 1 nuit au frais.<\/p>\n\n\n\n<p>Le lendemain, fouetter pour obtenir une ganache mont\u00e9e a\u00e9rienne.<\/p>\n\n\n\n<p><strong>Montage<\/strong>: <br>-Garnir les fonds de tarte de ganache chocolat noir.<br>-Pocher la ganache mont\u00e9e pistache en d\u00e9cor.<br>-D\u00e9corer avec \u00e9clats de <a href=\"https:\/\/cook-shop.fr\/fr\/fruits-secs-et-fruits-confits\/1399-pistaches-emondees-vertes-100g-paticrea.html\" target=\"_blank\" rel=\"noopener\" title=\"pistaches\">pistaches<\/a> torr\u00e9fi\u00e9es et\/ou <a href=\"https:\/\/cook-shop.fr\/fr\/dorure-argent\/501-2-feuilles-d-or-alimentaire-comestible.html\" target=\"_blank\" rel=\"noopener\" title=\"feuilles d'or.\">feuilles d&rsquo;or.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients (pour ~6 tartelettes)&nbsp; P\u00e2te sucr\u00e9e cacao : Cr\u00e8me d\u2019amande pistache : Ganache chocolat noir : Ganache mont\u00e9e pistache : Pr\u00e9paration : P\u00e2te sucr\u00e9e cacao : &#8211; M\u00e9langer beurre, sucre glace, poudre d\u2019amande et sel.&#8211; Ajouter l\u2019\u0153uf, puis la farine &hellip; <a href=\"https:\/\/cook-shop.fr\/blog\/tartelette-pistache-chocolat-%f0%9f%8d%ab\/\">Lire la suite\u00ad\u00ad<\/a><\/p>\n","protected":false},"author":23,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/posts\/7900"}],"collection":[{"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/users\/23"}],"replies":[{"embeddable":true,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/comments?post=7900"}],"version-history":[{"count":4,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/posts\/7900\/revisions"}],"predecessor-version":[{"id":7913,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/posts\/7900\/revisions\/7913"}],"wp:attachment":[{"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/media?parent=7900"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/categories?post=7900"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/tags?post=7900"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}