{"id":1936,"date":"2015-08-15T09:36:17","date_gmt":"2015-08-15T08:36:17","guid":{"rendered":"http:\/\/cook-shop.fr\/blog\/?p=1936"},"modified":"2015-08-01T01:41:37","modified_gmt":"2015-08-01T00:41:37","slug":"aiguillettes-de-poulet-au-barbecue-facon-cajun","status":"publish","type":"post","link":"https:\/\/cook-shop.fr\/blog\/aiguillettes-de-poulet-au-barbecue-facon-cajun\/","title":{"rendered":"Aiguillettes de poulet au barbecue fa\u00e7on Cajun"},"content":{"rendered":"<p>L\u2019\u00e9t\u00e9 est l\u00e0 et c\u2019est une belle occasion de red\u00e9couvrir les \u00e9pices cach\u00e9es dans vos placards\u00a0! Saviez-vous qu\u2019ajouter un filet de citron \u00e0 une marinade donne un moelleux incomparable \u00e0 vos viandes. Ou encore que le <a href=\"https:\/\/cook-shop.fr\/epices-rares\/203-piment-fume-pimenton.html\" target=\"_blank\">piment fum\u00e9<\/a> est non seulement disponible sur<a href=\"https:\/\/cook-shop.fr\/\" target=\"_blank\"> Cook-Shop.fr <\/a>mais qu\u2019il fait merveille associ\u00e9 \u00e0 nos <a href=\"https:\/\/cook-shop.fr\/epices-rares\/1963-melange-cajun.html\" target=\"_blank\">\u00e9pices Cajun<\/a>\u00a0? Allez, zou\u00a0! En cuisine pour une recette qui donne le temps au temps. Pensez donc, 10 minutes en cuisine, une nuit au frais et 10 minutes de cuisson \u00e0 peine. Alors tent\u00e9\u00a0???<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/cook-shop.fr\/blog\/aiguillettes-de-poulet-au-barbecue-facon-cajun\/aiguillettes-de-poulets-marinees-1\/\" rel=\"attachment wp-att-1937\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-full wp-image-1937\" src=\"https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2015\/08\/Aiguillettes-de-poulets-marin\u00e9es-1.jpg\" rel=\"lightbox\"  alt=\"Aiguillettes de poulets marin\u00e9es (1)\" width=\"500\" height=\"333\" srcset=\"https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2015\/08\/Aiguillettes-de-poulets-marin\u00e9es-1.jpg 500w, https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2015\/08\/Aiguillettes-de-poulets-marin\u00e9es-1-300x199.jpg 300w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a><\/p>\n<p><!--more--><\/p>\n<p>Ingr\u00e9dients<\/p>\n<p>1 kg d\u2019aiguillettes de poulet ou de blanc de poulet d\u00e9coup\u00e9 en lamelles fines de la taille d\u2019aiguillettes<\/p>\n<p>4 cuill\u00e8res \u00e0 soupe de jus de citron<\/p>\n<p>4 cuill\u00e8res \u00e0 soupe d\u2019huile d\u2019arachide<\/p>\n<p>5 cuill\u00e8res \u00e0 caf\u00e9 rases de notre <a href=\"https:\/\/cook-shop.fr\/epices-rares\/1963-melange-cajun.html\" target=\"_blank\">M\u00e9lange Cajun<\/a><\/p>\n<p>1 cuill\u00e8re \u00e0 caf\u00e9 rase de notre <a href=\"https:\/\/cook-shop.fr\/epices-rares\/203-piment-fume-pimenton.html\" target=\"_blank\">piment fum\u00e9<\/a><\/p>\n<p><a href=\"https:\/\/cook-shop.fr\/les-sels\/1029-fleur-de-sel-de-guerande.html?search_query=sel&amp;results=203\" target=\"_blank\">Fleur de sel<\/a> selon votre jugement<\/p>\n<p>2 gousses d\u2019ail \u00e9cras\u00e9es<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/cook-shop.fr\/blog\/aiguillettes-de-poulet-au-barbecue-facon-cajun\/aiguillettes-de-poulets-marinees-3\/\" rel=\"attachment wp-att-1939\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-large wp-image-1939\" src=\"https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2015\/08\/Aiguillettes-de-poulets-marin\u00e9es-3.jpg\" rel=\"lightbox\"  alt=\"Aiguillettes de poulets marin\u00e9es (3)\" width=\"450\" height=\"675\" srcset=\"https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2015\/08\/Aiguillettes-de-poulets-marin\u00e9es-3.jpg 450w, https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2015\/08\/Aiguillettes-de-poulets-marin\u00e9es-3-200x300.jpg 200w\" sizes=\"(max-width: 450px) 100vw, 450px\" \/><\/a><\/p>\n<p>M\u00e9langer tous les ingr\u00e9dients dans une jatte, ajouter le poulet et bien enduire les morceaux.<\/p>\n<p>Couvrir de film et laisser au frais au moins 12 heures (24 c\u2019est mieux) en m\u00e9langeant de temps en temps.<\/p>\n<p>Faire tremper les b\u00e2ton de brochettes en bois dans l\u2019eau ti\u00e8de pour 1 heures avant de piquer la viande dessus. Ceci pour \u00e9viter qu\u2019ils ne brulent.<\/p>\n<p>&nbsp;<\/p>\n<p>Cuire sur le bbq, le grill, une plancha ou encore \u00e0 la po\u00eale ou au four, et pourquoi pas sur un feu de bois ? La cuisson est rapide car les morceaux sont fins. De plus le citron donnera un moelleux in\u00e9gal\u00e9 \u00e0 votre poulet\u00a0! R\u00e9galez-vous en servant vos brochettes avec du ma\u00efs sur \u00e9pis et une salade verte.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/cook-shop.fr\/blog\/aiguillettes-de-poulet-au-barbecue-facon-cajun\/aiguillettes-de-poulets-marinees-2\/\" rel=\"attachment wp-att-1938\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-large wp-image-1938\" src=\"https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2015\/08\/Aiguillettes-de-poulets-marin\u00e9es-2.jpg\" rel=\"lightbox\"  alt=\"Aiguillettes de poulets marin\u00e9es (2)\" width=\"500\" height=\"333\" srcset=\"https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2015\/08\/Aiguillettes-de-poulets-marin\u00e9es-2.jpg 500w, https:\/\/cook-shop.fr\/blog\/wp-content\/uploads\/2015\/08\/Aiguillettes-de-poulets-marin\u00e9es-2-300x199.jpg 300w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>L\u2019\u00e9t\u00e9 est l\u00e0 et c\u2019est une belle occasion de red\u00e9couvrir les \u00e9pices cach\u00e9es dans vos placards\u00a0! Saviez-vous qu\u2019ajouter un filet de citron \u00e0 une marinade donne un moelleux incomparable \u00e0 vos viandes. Ou encore que le piment fum\u00e9 est non &hellip; <a href=\"https:\/\/cook-shop.fr\/blog\/aiguillettes-de-poulet-au-barbecue-facon-cajun\/\">Lire la suite\u00ad\u00ad<\/a><\/p>\n","protected":false},"author":1,"featured_media":1937,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[47],"tags":[366,365,367,371,368,370,369,372],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/posts\/1936"}],"collection":[{"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/comments?post=1936"}],"version-history":[{"count":5,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/posts\/1936\/revisions"}],"predecessor-version":[{"id":1944,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/posts\/1936\/revisions\/1944"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/media\/1937"}],"wp:attachment":[{"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/media?parent=1936"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/categories?post=1936"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cook-shop.fr\/blog\/wp-json\/wp\/v2\/tags?post=1936"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}